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2019-10-08
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整間餐廳裝飾精美，充滿懷舊氣息，所以本身對食物都充滿期待感但佢真心令人失望，仲要OPEN RICE咁多LIKE...唔知係咪因為咁岩我叫唔中D好食既食物掛...我o地諗住下午茶餐既份量應該唔多，所以兩個人叫o左四個餐真心從未食過咁難食既瑞士汁雞脾...勁乾無咩汁之餘，入面「鞋」到一個點...令到我覺得自己唔係食緊雞脾唯一可取既係D薯條係熱既奶茶好普通，無話特別好飲或者唔好飲...鮮豬潤米..見佢大大隻字話推介..就叫黎試下..黎到已經心知不妙..D豬潤硬到肝硬化咁唯一最正常係個無骨雞米粉入面既雞朋友落單時話想走雞胸，侍應話都好難走下，點知黎既時候又咁岩真係全部雞脾肉wor..但亦都可能因為係脾，份量好少下..好似得3-4舊左右..不過佢好有雞味，唔似冰鮮雞..點解可以同瑞士汁雞脾爭咁遠
但佢真心令人失望，仲要OPEN RICE咁多LIKE...唔知係咪因為咁岩我叫唔中D好食既食物掛...我o地諗住下午茶餐既份量應該唔多，所以兩個人叫o左四個餐
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朋友落單時話想走雞胸，侍應話都好難走下，點知黎既時候又咁岩真係全部雞脾肉wor..
但亦都可能因為係脾，份量好少下..好似得3-4舊左右..不過佢好有雞味，唔似冰鮮雞..點解可以同瑞士汁雞脾爭咁遠
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