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養生潮州糖水
2017-10-11 291 views
香港人食完飯總要食碗糖水既,今日黎到九龍城龍崗道既「合成潮州糖水」呢間糖水歷史悠久，主打中式既潮洲糖水，天氣開始轉秋天，想滋潤下一定要黎呢度!我叫左一個雪耳蕙米馬蹄沙($36)外賣糖水非常足料，雪耳大大舊，好爽口!另外再有薏米同馬蹄，每一淡都食到。糖水質地偏濃稠，可能呢個就係潮州糖水既特色!
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香港人食完飯總要食碗糖水既,今日黎到九龍城龍崗道既「合成潮州糖水」

呢間糖水歷史悠久，主打中式既潮洲糖水，天氣開始轉秋天，想滋潤下一定要黎呢度!

我叫左一個雪耳蕙米馬蹄沙($36)外賣
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糖水非常足料，雪耳大大舊，好爽口!

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另外再有薏米同馬蹄，每一淡都食到。糖水質地偏濃稠，可能呢個就係潮州糖水既特色!


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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-10-11
Dining Method
TakeAway
Spending Per Head
$40 (Last Night Supper)
Recommended Dishes
  • 雪耳薏米馬蹄沙