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2019-06-21
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是日晚餐食串燒就係烏龍燒好快有位坐點野食有朋友飲啤酒我們就飲腐竹糖水冰沙同水蜜桃冰沙凍冰冰咁幾得意燒海螺串肉質彈牙,香口燒原隻生蠔-蒜蓉令到隻蠔更加好食,蠔冇腥味烤雞腎串-好入味,同埋個口感不錯冬菇咸蛋黃臘腸竹筒飯-料都算幾多羊肉串-味道唔錯燒鹿兒島豚肉串-豚肉味重,又唔會太肥燒一口甜薯串燒鮮冬菇-香口好味串燒叉燒肋排粒-好似平時食既燒排骨咁好味鐵板汁煎鏝魚-香口好味道燒韮菜-辣辣地一條條咁食幾正蒜蓉牛油焗什菌-有好多唔同種類的菇燒車厘茄煙腩卷-煙肉香口新鮮紫淮山-硬硬地有咬口又帶左D鮮甜淮山味雞軟骨串-幾香雞味同埋咬口好台式黑椒腸-肉味幾濃再加埋黑椒更加野味桃膠糖水-除左桃膠仲有木耳,龍眼肉等等不過唔算好甜好正日式煉奶燒麻糬-煉奶真係個重點,成個菜都好食起來脆脆蜜糖燒香蕉-燒左個蕉糖脆口連埋朱古力醬更係好食
就係烏龍燒好快有位坐
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我們就飲腐竹糖水冰沙同水蜜桃冰沙凍冰冰咁幾得意
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