113
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Restaurant: SUKIYAKIYA
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level4
108
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香港數一數二壽喜燒專門店
2021-09-29 690 views
/𝐒𝐔𝐊𝐈𝐘𝐀𝐊𝐈𝐘𝐀香港比較Top嘅Sukiyaki都不外乎Sukiyaki Mori / 日山/ Sukiyakiya. 前兩間我都試過啦, 今次就嚟試吓位於灣仔嘅Sukiyakiya🏯餐廳係嚴選咗九州鹿兒島嘅和牛, 有品質保證架👍🏻一行入去, 店舖裝修十分日式而且座位與座位之間好多空間, 兩個人食都會比四人卡位坐, 加上服務態度好好, 有侍應講解牛肉既分別同專人幫手燒, 所以感覺好舒服😌餐牌會有四款肉可以揀分別係A5和牛, A4和牛, A3和牛同阿波尾雞😋 每一個set都會包前菜四點, 御飯, 野菜同甜品, 唔夠仲可以追加肉添👍🏻1️⃣前菜- 三文魚籽冷蕎麥面- 汁煮鮑魚配梅酒果凍- 鵪鶉蛋和牛他他- 柚子腌蘿蔔條食之前侍應好有心咁逐一介紹同建議我地由蕎麥面開始食, 最後先食蘿蔔條. 全部都好好食, 尤其和牛他他, 牛味濃又鮮而且無咩筋, 食落口都幾香油脂味, 尼個前菜set幾滿意👍🏻2️⃣日本產特撰黑毛和牛(A5) $689/ 1人首先嗌左一個A5和牛set先, A5和牛嘅油脂分布大概係七成脂肪同三成肉😌店員會用牛脂肪預熱個爐先再加壽喜燒汁逐塊逐塊煮, 食嘅時候可以加蛋汁一齊食無咁漏🤫
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𝐒𝐔𝐊𝐈𝐘𝐀𝐊𝐈𝐘𝐀

香港比較Top嘅Sukiyaki都不外乎Sukiyaki Mori / 日山/ Sukiyakiya. 前兩間我都試過啦, 今次就嚟試吓位於灣仔嘅Sukiyakiya🏯餐廳係嚴選咗九州鹿兒島嘅和牛, 有品質保證架👍🏻一行入去, 店舖裝修十分日式而且座位與座位之間好多空間, 兩個人食都會比四人卡位坐, 加上服務態度好好, 有侍應講解牛肉既分別同專人幫手燒, 所以感覺好舒服😌
餐牌會有四款肉可以揀分別係A5和牛, A4和牛, A3和牛同阿波尾雞😋 每一個set都會包前菜四點, 御飯, 野菜同甜品, 唔夠仲可以追加肉添👍🏻

1️⃣前菜
- 三文魚籽冷蕎麥面
- 汁煮鮑魚配梅酒果凍
- 鵪鶉蛋和牛他他
- 柚子腌蘿蔔條
食之前侍應好有心咁逐一介紹同建議我地由蕎麥面開始食, 最後先食蘿蔔條. 全部都好好食, 尤其和牛他他, 牛味濃又鮮而且無咩筋, 食落口都幾香油脂味, 尼個前菜set幾滿意👍🏻
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2️⃣日本產特撰黑毛和牛(A5) $689/ 1人
首先嗌左一個A5和牛set先, A5和牛嘅油脂分布大概係七成脂肪同三成肉😌店員會用牛脂肪預熱個爐先再加壽喜燒汁逐塊逐塊煮, 食嘅時候可以加蛋汁一齊食無咁漏🤫 A5和牛真係有入口即溶嘅感覺, 油脂味一直係口腔徘徊, 不過牛味會偏少, 覺得漏可以加幾滴青檸汁或者飲啖茶, 我就完全可以接受到, 配飯食簡直一流!!
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3️⃣ 日本產黑毛和牛(A4) $619/ 1人
另外再叫左一個A4和牛試吓, A4和牛嘅油脂分布係一半一半, 如果唔想食得太肥膩就可以揀呢個😋 A4和牛同樣都會有入口即溶嘅感覺, 比起A5佢嘅牛味會再出啲同濃啲, 同時又可以保持到油脂味, 我個人就中意A4多啲👍🏻
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4️⃣ 野菜鍋加烏冬
最後侍應會煮野菜鍋, 加人昆布湯同壽喜燒汁一齊滾, 等5至10分鐘左右就會加埋淨低嘅兩片和牛, 變成有ShabuShabu嘅食法. 所以一次過就可以試曬兩種食法🤣 個人覺得野菜鍋嘅湯唔夠濃, 啲菜都未夠好入味, 吸收唔到壽喜燒汁個精華, 略嫌有啲普通啦😩
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5️⃣ 白玉紅豆綠茶蕨餅
食到最後已經飽到上心口, 但一定有個甜品胃繼續食😂 甜品就不過不失, 白玉好煙韌彈牙配紅豆食甜度剛好, 蕨餅嘅抹茶味都頗濃郁, 係一個唔錯嘅結尾🤣👍🏻
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整體來講環境舒服, 服務一流, 食物都有水準, 性價比都算高!! 不過想食就記得一定要訂位, 我早咗大概一個月訂, 見到當晚都係滿座架😩
如果要我做排名, 第一名我會揀中環嘅Sukiyaki Mori, 第二名係灣仔嘅Sukiyakiya, 第三名係尖沙咀日山👹
Food: 😋😋😋😋(4/5)
Price:💰💰💰💰(3.5/5) $150/pp
Service: 👩🏻‍💼👩🏻‍💼👩🏻‍💼👩🏻‍💼👩🏻‍💼(4.5/5)
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
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    Dining Method
    Dine In
    Spending Per Head
    $700