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Restaurant: Lamees
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
308
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香港罕見的地中海/中東餐廳
2022-08-21 1092 views
Beef Short Ribs $680牛肋骨重量足足有1.5kg，非常適合2-3人分享。牛肋骨以24小時低溫慢煮，再將表面烤到焦脆，切開牛肉，看到明顯的分層，肉質粉嫩柔韌，飽滿的肉汁和肥美的油筋，蘸點燒烤醬，酸甜帶點辣意，增加了牛肋肉的風味。Rabbit Leg & Cous Cous $220 法國野兔脾，脂肪和膽固醇的含量特別低，烤好的兔脾肉一撕就裂，一條條兔瘦肉絲，吃起來沒有很油潤，略微緊實帶嚼勁的口感，味道一點兒也不羶。Cous Cous是由粗麵粉製造，黃色小顆粒的麵糰，沒有特別的味道。Octopus $120八爪魚腳先經過鹽水慢煮，加入檸檬、蒜粒、橄欖快炒，口感柔嫩不韌，十分入味，橄欖油及蒜香味配上橄欖，味道協調均勻，口感更豐富。
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Beef Short Ribs
$680
46 views
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0 comments
35 views
0 likes
0 comments
 Beef Short Ribs $680
牛肋骨重量足足有1.5kg，非常適合2-3人分享。牛肋骨以24小時低溫慢煮，再將表面烤到焦脆，切開牛肉，看到明顯的分層，肉質粉嫩柔韌，飽滿的肉汁和肥美的油筋，蘸點燒烤醬，酸甜帶點辣意，增加了牛肋肉的風味。
Rabbit Leg & Cous Cous
$220
35 views
0 likes
0 comments
 Rabbit Leg & Cous Cous $220 
法國野兔脾，脂肪和膽固醇的含量特別低，烤好的兔脾肉一撕就裂，一條條兔瘦肉絲，吃起來沒有很油潤，略微緊實帶嚼勁的口感，味道一點兒也不羶。
Cous Cous是由粗麵粉製造，黃色小顆粒的麵糰，沒有特別的味道。
Octopus
$120
38 views
0 likes
0 comments
 Octopus $120
八爪魚腳先經過鹽水慢煮，加入檸檬、蒜粒、橄欖快炒，口感柔嫩不韌，十分入味，橄欖油及蒜香味配上橄欖，味道協調均勻，口感更豐富。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Beef Short Ribs
$ 680
Octopus
$ 120