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2018-11-07 447 views
同朋友晚飯慶生,壽星仔要求有酒飲的地方…選了馬鞍山這家新開張的居酒屋。老闆親自烹調,即叫即燒,各式串燒…雞軟骨丶牛肉串丶羊架丶鰻魚、多春魚丶帆立貝丶花魚一夜乾丶豬大腸丶冬菇丶秋葵丶雞脾菇丶芝士年糕丶燒飯團等都非常出色。等候同時,我們飲住清酒🍶一邊吹水,熱辣辣串燒陸續上枱。個人特別推介-紫蘇葉雞皮蝦卷,當晚只剩兩串供應,我和壽星各配給一串,呢個配搭好特別,真係好好味㗎😋其他人未能品嚐,下次一定再來光顧!陳豪也來過外賣自取喎🤩
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同朋友晚飯慶生,壽星仔要求有酒飲的地方…選了馬鞍山這家新開張的居酒屋。老闆親自烹調,即叫即燒,各式串燒…雞軟骨丶牛肉串丶羊架丶鰻魚、多春魚丶帆立貝丶花魚一夜乾丶豬大腸丶冬菇丶秋葵丶雞脾菇丶芝士年糕丶燒飯團等都非常出色。等候同時,我們飲住清酒🍶一邊吹水,熱辣辣串燒陸續上枱。個人特別推介-紫蘇葉雞皮蝦卷,當晚只剩兩串供應,我和壽星各配給一串,呢個配搭好特別,真係好好味㗎😋其他人未能品嚐,下次一定再來光顧!陳豪也來過外賣自取喎🤩
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-11-05
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Celebration
Birthday