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2024-04-16 351 views
平時喺灣仔想食潮州粉麵 只係得地來來去去嗰幾間 黎到就梗係要試佢最出名嘅白胡椒湯底啦🍜==========================配料方便就揀咗佢哋最出名嘅爆汁牛肉餅同埋豬肉青 (即係豬頸肉)牛肉餅食落去有啲似牛丸, 豬肉青就冇乜味, 好似就咁揼咗落啲白水烚咁🫠🫠========≈=================總括黎講, 我會再返嚟食係因為個白胡椒湯底, 睇嚟平日食lunch有多一間好選擇😋 下次要試埋佢其他嘅配料
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平時喺灣仔想食潮州粉麵 只係得地來來去去嗰幾間 黎到就梗係要試佢最出名嘅白胡椒湯底啦🍜
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配料方便就揀咗佢哋最出名嘅爆汁牛肉餅同埋豬肉青 (即係豬頸肉)
牛肉餅食落去有啲似牛丸, 豬肉青就冇乜味, 好似就咁揼咗落啲白水烚咁🫠🫠
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總括黎講, 我會再返嚟食係因為個白胡椒湯底,
睇嚟平日食lunch有多一間好選擇😋 下次要試埋佢其他嘅配料
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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