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2023-12-26
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突然想食小菜，想起呢間位於筲箕灣多年既飯店，相信曾經轉過手，地方雖小，五臟俱全，街坊小店。今晚叫左3個小菜，十分驚喜又出色，比起區内多間小炒店，絕對有過之而無不及。 先叫鵝腸，份量足，味道適宜，而且有輕微麻油香，簡直食唔停。椒鹽白飯魚，粉漿做得薄脆，炸得乾身而不油膩，香脆可口。涼瓜斑頭腩，估唔到佢會用東星斑頭，就算係急凍貨，都無醒味，絕無花假。唯一要彈係若然少油及淡口啲，比較完美。只要保持水準，一定會再幫襯👍🏼
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