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2017-10-14 1502 views
朋友帶我來新蒲崗食飯,真心覺得幾遠,但係原來呢間餐廳都幾有特色,雖然佢嘅裝修好親民,座位都唔係特別好舒適,但係食飯真係好驚喜。乳豬比葡國餐廳更加好食,配中式香葱蓉因為特別味道不算很濃,但係本身乳豬燒得好香脆,乳豬底部同入面都好夠味越式煮海螺$88用香辣鮮椰肉椰汁煮成椰汁味好濃郁,煲入面仲有一大塊野青玉當中帶一點辣味,味道好清新,再配上油炸鬼進食,感覺真係好得意。呢一個汁料如果配飯真係非常好味。米糕質感同口感有點像稀嘅蘿蔔糕,但係其實佢冇味嘅,完全要靠魚露調味。
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朋友帶我來新蒲崗食飯,真心覺得幾遠,但係原來呢間餐廳都幾有特色,雖然佢嘅裝修好親民,座位都唔係特別好舒適,但係食飯真係好驚喜。
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乳豬
比葡國餐廳更加好食,配中式香葱蓉因為特別味道不算很濃,但係本身乳豬燒得好香脆,乳豬底部同入面都好夠味
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越式煮海螺$88
用香辣鮮椰肉椰汁煮成
椰汁味好濃郁,煲入面仲有一大塊野青玉當中帶一點辣味,味道好清新,再配上油炸鬼進食,感覺真係好得意。呢一個汁料如果配飯真係非常好味。

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米糕
質感同口感有點像稀嘅蘿蔔糕,但係其實佢冇味嘅,完全要靠魚露調味。





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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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