33
17
18
Level2
10
0
馬來大餐
2008-07-29 7 views
星期日到銅鑼灣買扭蛋玩具，晚餐在南亞餐廳落腳，這間於1964年開業的馬來餐廳，由美孚的舊店老職員開始，到現在處於銅鑼灣的新店，食物水準依然沒變，不過我捧場的馬來大餐郤由$78漲價到$138! 價錢檔不了我～　喇沙及咖哩依然帶椰香味，很吸引～　串燒可選豬／牛／雞，肉質很焾，而且不會燒到很乾，值得一試~
Read full review
星期日到銅鑼灣買扭蛋玩具，晚餐在南亞餐廳落腳，這間於1964年開業的馬來餐廳，由美孚的舊店老職員開始，到現在處於銅鑼灣的新店，食物水準依然沒變，不過我捧場的馬來大餐郤由$78漲價到$138! 價錢檔不了我～　喇沙及咖哩依然帶椰香味，很吸引～　串燒可選豬／牛／雞，肉質很焾，而且不會燒到很乾，值得一試~
鮮茄牛肉湯
12 views
0 likes
0 comments
蝦喇沙
12 views
0 likes
0 comments
咖哩牛腩意粉
19 views
0 likes
0 comments
沙嗲串燒
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Spending Per Head
    $100 (Dinner)
    Recommended Dishes
    • 馬來大餐