宴 尖沙咀

EN Tsim Sha Tsui
254
18
10
Level4
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2024-10-28 231 views
為答謝朋友嘅幫忙,帶佢嚟呢間朋友推介嘅餐廳食日式放題,食物同服務都超高水準,係值得一試嘅餐廳。我哋食嘅套餐係松餐火鍋放題,呢個套餐係所有食物都任食,最正係連松葉蟹都可以任食。松葉蟹係最高級嘅蟹之一,肉質有彈性,軟滑多汁,甜味十足,蟹膏甘香濃郁。松餐嘅湯底就係醬油湯同豬骨湯嘅拼鍋,醬油湯雖然係醬油味,但味道都唔會好鹹,而豬骨湯味道清潤帶甜又香醇,淡淡滋味,兩個湯底可以試到兩種唔同特色嘅味道。靚湯底配埋特上宮崎和牛,簡直一流。牛肉嘅肉質細膩、鮮嫩多汁,帶有豐富嘅油花。肉質呈現出明顯嘅大理石花紋,口感柔軟,入口即化。而日本豚肉勁彈力嘅口感,濃厚嘅鮮味,肉質細嫩且帶有適當脂肪,口感格外軟嫩。日本餐梗係唔少得刺身拼盤,每一款刺身都相當新鮮,完全冇腥味,味道鮮甜之餘仲帶有淡淡嘅海水味,食到停唔到口。
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為答謝朋友嘅幫忙,帶佢嚟呢間朋友推介嘅餐廳食日式放題,食物同服務都超高水準,係值得一試嘅餐廳。

我哋食嘅套餐係松餐火鍋放題,呢個套餐係所有食物都任食,最正係連松葉蟹都可以任食。

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松葉蟹係最高級嘅蟹之一,肉質有彈性,軟滑多汁,甜味十足,蟹膏甘香濃郁。

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松餐嘅湯底就係醬油湯同豬骨湯嘅拼鍋,醬油湯雖然係醬油味,但味道都唔會好鹹,而豬骨湯味道清潤帶甜又香醇,淡淡滋味,兩個湯底可以試到兩種唔同特色嘅味道。

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靚湯底配埋特上宮崎和牛,簡直一流。牛肉嘅肉質細膩、鮮嫩多汁,帶有豐富嘅油花。肉質呈現出明顯嘅大理石花紋,口感柔軟,入口即化。

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而日本豚肉勁彈力嘅口感,濃厚嘅鮮味,肉質細嫩且帶有適當脂肪,口感格外軟嫩。

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日本餐梗係唔少得刺身拼盤,每一款刺身都相當新鮮,完全冇腥味,味道鮮甜之餘仲帶有淡淡嘅海水味,食到停唔到口。


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Date of Visit
2024-10-27
Dining Method
Dine In
Type of Meal
Dinner