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高級日本料理
2020-01-19 45 views
今日同男朋友去銅鑼灣搵嘢食去咗呢一間日本料理首先就嚟咗一個前菜啲魚蛋就比較普通 不過有一個幾特別就係昆布包住希靈魚 都幾好食之後嚟咗個海膽 俾啲液體包住透明嘅液體酸酸地幾開胃海膽亦都好新鮮之後就到刺身都有成六款最鍾意嘅梗係拖羅啦夠晒肥美之後就係一個蟹肉羮充滿着蟹嘅味道而且入面都好多蟹肉之後就到一個安康魚鍋 魚好滑而且個湯都好好飲之後就嚟一個炆和牛面頰 食得出係和牛因為非常之軟林 入口即溶之後就到天婦羅 水準出色仲有個牛肉烏冬不過就比較細碗而且仲有三件壽司全部都食得出好新鮮最後就食埋個甜品完美結束呢一個晚餐
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今日同男朋友去銅鑼灣搵嘢食
去咗呢一間日本料理
首先就嚟咗一個前菜
啲魚蛋就比較普通 不過有一個幾特別就係昆布包住希靈魚 都幾好食
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之後嚟咗個海膽 俾啲液體包住
透明嘅液體酸酸地幾開胃
海膽亦都好新鮮
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之後就到刺身
都有成六款
最鍾意嘅梗係拖羅啦夠晒肥美
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之後就係一個蟹肉羮
充滿着蟹嘅味道而且入面都好多蟹肉
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之後就到一個安康魚鍋 魚好滑而且個湯都好好飲
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之後就嚟一個炆和牛面頰 食得出係和牛
因為非常之軟林 入口即溶
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之後就到天婦羅 水準出色
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仲有個牛肉烏冬不過就比較細碗
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而且仲有三件壽司
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全部都食得出好新鮮
最後就食埋個甜品完美結束呢一個晚餐
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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