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2020-03-23
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生日嘅時候朋友帶我去呢一間喺元朗既餐廳慶祝生日。餐廳地方都容易搵，喺大坑渠旁邊。餐廳其實細細間，係小店嚟嘅，大概可以容納10幾人。嗌咗餐之後，有餐湯同蒜蓉包，蒜蓉包有啲林，依個湯呢就濃咪既。朋友話呢間嘅牛扒幾好食，所以我就帶咗肉眼扒，五成熟，加咗隻虎蝦$20，朋友呢都嗌咗西冷扒，同我一樣都係五成熟。我哋都有交換黎食，啲肉質都好鮮嫩，都好入味。服務員問我哋要唔要鹽作調味，咁我哋都要左少少擺喺碟上面，點牛扒嚟食。😘佢得意在呢啲嘢飲完我會用個兩杯嚟裝㗎，個杯凍檸茶好得意呀。👍🏻因為生日，所以朋友神神秘秘叫咗個焦糖燉蛋畀我食，仲寫咗我個名架，好開心呀。個焦糖燉蛋都幾好食唔會話太膩。😆下次呢再去試吓其他意粉類嘅嘢食先😉
嗌咗餐之後，有餐湯同蒜蓉包，蒜蓉包有啲林，依個湯呢就濃咪既。
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朋友話呢間嘅牛扒幾好食，所以我就帶咗肉眼扒，五成熟，加咗隻虎蝦$20，朋友呢都嗌咗西冷扒，同我一樣都係五成熟。我哋都有交換黎食，啲肉質都好鮮嫩，都好入味。服務員問我哋要唔要鹽作調味，咁我哋都要左少少擺喺碟上面，點牛扒嚟食。😘
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佢得意在呢啲嘢飲完我會用個兩杯嚟裝㗎，個杯凍檸茶好得意呀。👍🏻
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因為生日，所以朋友神神秘秘叫咗個焦糖燉蛋畀我食，仲寫咗我個名架，好開心呀。個焦糖燉蛋都幾好食唔會話太膩。😆
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下次呢再去試吓其他意粉類嘅嘢食先😉
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