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2023-05-20
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🍣鳥貝壽司 - 呢個係是日師傅精選壽司, 我都係第一次食鳥貝, 食落好鮮甜好味!💕🍣赤蝦壽司 - 呢個幾乎係我每次都會嗌既壽司, 但呢到既赤蝦就一般, 唔係好鮮甜🍣油甘魚腩壽司 - 油甘魚有時我好怕有腥味, 但佢呢款冇! 味道都唔錯🍣三文魚腩壽司 - 三文魚腩不嬲都係我既最愛! 呢到既三文魚腩係好好食! 又鮮甜又有油脂味! 必食!💕🍣赤貝壽司 - 佢本身係一set 2件, 店員話佢有條裙邊都可以食埋就整埋壽司俾我地. 味道正常但冇乜驚喜🍣蒜蓉牛油醬帆立貝壽司 - 呢個話係新商品, 不過我覺得正正常常冇乜驚喜, 帶子都冇乜味🍣火炙三文魚腩牛油果卷 - 呢個既三文魚腩都維持到質素, 不過火炙過同加左沙律醬魚生個鮮甜同油脂就冇咁出啦. 個卷係好食既! 不過食得多會有少少漏💕🍣活一鮮卷 - 問個店員個卷有咩佢都講唔出, 淨係話”甜蝦, 油甘魚個d la”, 對一d唔食某d魚生既客人黎講係幾驚呢d答案🙈 最後原來係6舊唔同既魚生(一舊係芒果)係上面, 再卷住玉子同蟹柳. 逐舊簡單講下: 三文魚 - 好味, 吞拿魚 - 一般, 油甘魚- 係今日食咁多舊魚生唯一一舊腥既!我係食唔到🥲 芒果蟹籽- 芒
🍣赤蝦壽司 - 呢個幾乎係我每次都會嗌既壽司, 但呢到既赤蝦就一般, 唔係好鮮甜
🍣油甘魚腩壽司 - 油甘魚有時我好怕有腥味, 但佢呢款冇! 味道都唔錯
🍣三文魚腩壽司 - 三文魚腩不嬲都係我既最愛! 呢到既三文魚腩係好好食! 又鮮甜又有油脂味! 必食!💕
🍣赤貝壽司 - 佢本身係一set 2件, 店員話佢有條裙邊都可以食埋就整埋壽司俾我地. 味道正常但冇乜驚喜
🍣蒜蓉牛油醬帆立貝壽司 - 呢個話係新商品, 不過我覺得正正常常冇乜驚喜, 帶子都冇乜味
🍣火炙三文魚腩牛油果卷 - 呢個既三文魚腩都維持到質素, 不過火炙過同加左沙律醬魚生個鮮甜同油脂就冇咁出啦. 個卷係好食既! 不過食得多會有少少漏💕
🍣活一鮮卷 - 問個店員個卷有咩佢都講唔出, 淨係話”甜蝦, 油甘魚個d la”, 對一d唔食某d魚生既客人黎講係幾驚呢d答案🙈 最後原來係6舊唔同既魚生(一舊係芒果)係上面, 再卷住玉子同蟹柳.
逐舊簡單講下: 三文魚 - 好味, 吞拿魚 - 一般, 油甘魚- 係今日食咁多舊魚生唯一一舊腥既!我係食唔到🥲 芒果蟹籽- 芒果都算甜, 三文魚子帶子 - 一般, 甜蝦 - 一般
簡單黎講呢個卷唔使嗌😂 舊飯又大舊, 魚生質素好似都冇壽司咁好
不得不說呢到既壽司真係握得好好, 令我都幾impressed! 飯既size岩岩好, 飯同魚生唔會好容易分離, 點豉油個陣冇咁易甩開! 卷物就真係大大舊飯, 都幾容易”則”飽個肚
之後講下熱食先, 唔係嗌左好多
🥢燒厚切牛脷 - 係我最中意食既牛舌既質感! 佢好彈牙唔係淋batbat個d, 應該係用左牛舌芯. 煮得岩岩好唔會un 又唔會太生, 勁好味! 💕
🥢燒雞軟骨 - 燒得幾脆調味都岩岩好
🥢鹽燒雞翼 - 呢個都係燒得幾好, 雞皮都有少少脆既感覺, 雞肉就正常又唔算超滑
🥂香印提子果酒 - 平時我都幾中意飲果酒, 但香印提子味真係好少見! 所以叫左黎試下. 飲落去偏甜, 都飲得出酒味 (店員話12%), 個香印提子味係勁香甜, 真係好似食緊好甜既香印提子咁! 我覺得好好味, 呢款都幾岩女仔飲💕
💰人均消費: 300-350
整體黎講呢間小店既野食都算幾好! 食落係有驚喜, 大部分都好味唔會伏, 價錢正常唔算過分, 一定會再返黎食! 我覺得佢卷物一般, 寫明係飛機貨或者每日師傅精選雖然係貴d, 但好似真係高質d鮮甜d, 下次再試下其他!
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