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2021-04-04
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餐廳週優惠又開始啦 ，又可以品嚐不同國家的美食✌🏻 第一餐，我哋就去意大利🇮🇹Creamy Cauliflower Soup．creamy順滑口感，椰菜花味道出眾Risotto Marinara．呢度個海鮮燉飯好特別，不是配奶油白汁，而係比鮮甜美味嘅香辣番茄醬，醬有少少微辣，不過我不食辣嘅都食到👌🏻．燉飯嘅米係大粒的，粒粒分明但又軟腍口感Burramundi Scottato In Padella．香煎盲鰽魚，皮脆肉嫩，味道很好．薯蓉奶油香滑．配鮮甜蔬菜Assaggio Tiramisu．呢度嘅提拉米蘇係多忌廉，中間有少少蛋糕伴咖啡酒．芝士忌廉是比出面食嘅偏黃，我估係用咗傳統嘅方法，將馬斯卡彭芝士卷入用咗蛋黃和吉士粉嘅醬裡．滿滿奶油口感，帶有香濃嘅馬斯卡彭芝士味道．我覺得如果有多些少蛋糕餡會好味啲呢個restaurant week lunch menu，HK$148+10%服務費，抵食吧？
Creamy Cauliflower Soup
．creamy順滑口感，椰菜花味道出眾
Creamy Cauliflower Soup
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Bread
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Risotto Marinara
．呢度個海鮮燉飯好特別，不是配奶油白汁，而係比鮮甜美味嘅香辣番茄醬，醬有少少微辣，不過我不食辣嘅都食到👌🏻
．燉飯嘅米係大粒的，粒粒分明但又軟腍口感
Risotto Marinara
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Burramundi Scottato In Padella
．香煎盲鰽魚，皮脆肉嫩，味道很好
．薯蓉奶油香滑
．配鮮甜蔬菜
Burramundi Scottato In Padella
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Assaggio Tiramisu
．呢度嘅提拉米蘇係多忌廉，中間有少少蛋糕伴咖啡酒
．芝士忌廉是比出面食嘅偏黃，我估係用咗傳統嘅方法，將馬斯卡彭芝士卷入用咗蛋黃和吉士粉嘅醬裡
．滿滿奶油口感，帶有香濃嘅馬斯卡彭芝士味道
．我覺得如果有多些少蛋糕餡會好味啲
Assaggio Tiramisu
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呢個restaurant week lunch menu，HK$148+10%服務費，抵食吧？
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