素來素往

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Item: 素來素往
Rating: 4
Author: travis_cat

4.5

254 Reviews

Taste

Decor

Service

Hygiene

Value

9904

Tai Kok Tsui

$51-100

International Vegetarian Salt & Sugar Reduction Restaurant

216

Info:
Restaurant:	素來素往

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

travis_cat

Level3

👉素食自助晚餐 $128 / 90分鐘任飲任食這個鋪位轉手幾次都繼續做素食自助餐，早前跟老公重遊故地來試試，想不到也嚐到新口味及款式。👍 素肉燥飯，我吃了2碗！沒有肉，但仿真度很高，肉燥汁調校得很好。👍 肉鬆皮蛋豆腐，這冷盤絕對無得輸👍 如果喜愛家常小菜，素來素往可滿足你一次吃多款餸菜的想望，油炸食品較之前少了，但增加了健康大眾化的小菜，例如：金針菇扒菜螃蟹、番茄炒蛋、涼瓜鮮姑炆素根、紅燒茄子、椰菜花炒鮮菇、麻婆豆腐等。👍 甜品方面，個人最喜歡南瓜布甸🎃！好想知點整先可以咁好食，外脆內軟。👍 飲品方面，除了有一整櫃紙包罐裝飲品任選，亦有養生的羅漢果菊花茶及洛神花茶。

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👉素食自助晚餐 $128 / 90分鐘任飲任食

這個鋪位轉手幾次都繼續做素食自助餐，早前跟老公重遊故地來試試，想不到也嚐到新口味及款式。

👍 素肉燥飯，我吃了2碗！沒有肉，但仿真度很高，肉燥汁調校得很好。

👍 肉鬆皮蛋豆腐，這冷盤絕對無得輸

👍 如果喜愛家常小菜，素來素往可滿足你一次吃多款餸菜的想望，油炸食品較之前少了，但增加了健康大眾化的小菜，例如：金針菇扒菜螃蟹、番茄炒蛋、涼瓜鮮姑炆素根、紅燒茄子、椰菜花炒鮮菇、麻婆豆腐等。

👍 甜品方面，個人最喜歡南瓜布甸🎃！好想知點整先可以咁好食，外脆內軟。

👍 飲品方面，除了有一整櫃紙包罐裝飲品任選，亦有養生的羅漢果菊花茶及洛神花茶。