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2024-07-26 343 views
約咗個鐘意打卡嘅朋友去食葵芳Rosie,呢度環境真係好有格調,大地色配搭白色圓拱門,燈同木質配搭出波希米亞風,感覺relax,好有異國情調,打卡一流!依家餐廳開到夜晚九點,夜晚收工過嚟都仲有得食。佢哋嘅意大利粉好高質,唔係普通連鎖店果啲貨色。嗌咗招牌菜龍蝦濃湯蟹肉帶子麵,個湯底香濃得嚟又唔會太滞,充滿蟹肉同帶子,口感好有層次。意粉軟硬適中又掛汁。秘製流心蛋治賣相好吸引!份量仲要好滿足。配埋脆卜卜嘅多士,香口酥脆。呢個真係必食推薦!飲品我揀咗青檸薄荷綠茶,清新解膩,好啱夏天飲。驚喜抵食加20蚊就有小食炸薯條配黑松露蛋黃醬,份量十足,薯條炸得金黃香脆,個黑松露蛋黃醬香濃惹味,好過癮。蝦多士都係加20蚊就有,多士脆卜卜,蝦肉爽口,惹味香脆。
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約咗個鐘意打卡嘅朋友去食葵芳Rosie,呢度環境真係好有格調,大地色配搭白色圓拱門,燈同木質配搭出波希米亞風,感覺relax,好有異國情調,打卡一流!
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依家餐廳開到夜晚九點,夜晚收工過嚟都仲有得食。
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佢哋嘅意大利粉好高質,唔係普通連鎖店果啲貨色。嗌咗招牌菜龍蝦濃湯蟹肉帶子麵,個湯底香濃得嚟又唔會太滞,充滿蟹肉同帶子,口感好有層次。意粉軟硬適中又掛汁。
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秘製流心蛋治賣相好吸引!份量仲要好滿足。
配埋脆卜卜嘅多士,香口酥脆。呢個真係必食推薦!
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飲品我揀咗青檸薄荷綠茶,清新解膩,好啱夏天飲。
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驚喜抵食加20蚊就有小食炸薯條配黑松露蛋黃醬,份量十足,薯條炸得金黃香脆,個黑松露蛋黃醬香濃惹味,好過癮。
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蝦多士都係加20蚊就有,多士脆卜卜,蝦肉爽口,惹味香脆。
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