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而家天氣涼涼地好適合打邊爐,今次去左旺角一間潮汕火鍋叫潮城潮汕火鍋,店舖環境闊落,有分上下層蕃茄粟米豬骨湯底 🍎🥘$78蕃茄和粟米的天然甜味平衡左豬骨的油膩感,湯底鮮甜濃郁、清爽回甘的美味😋匙柄🐮 $78匙柄係牛前腿上方部位,脂肪含量少,大約涮6至8秒,肉味濃郁, 牛味濃又幼嫩😙匙仁🐮$98匙仁位於頸子的下方,肉質细嫩帶少量筋花,嫩中之嫩,口感豐富爽口😙西班牙黑毛豬🐷$88黑毛豬肉片油脂分布均勻,吃起來滑澀,口感細嫩😚炸獅頭鵝肉丸🍡 (4粒)$33炸至甘黃外脆內嫩,彈牙又嚼勁潮州魚蛋🍡 (4粒 ) $33魚蛋鮮嫩彈牙,經過精心製作,每一口都充滿了魚的鮮美🥰魚册4粒🍡 $33魚鮮甜味與肉汁完美地結合,一口咬開有著紮實的口感娃娃菜🥬$23娃娃菜清新爽口,具有自然的清甜味整體得分: 5/5味道: 5/5環境: 5/5
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而家天氣涼涼地好適合打邊爐,今次去左旺角一間潮汕火鍋叫潮城潮汕火鍋,店舖環境闊落,有分上下層

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蕃茄粟米豬骨湯底 🍎🥘
$78
蕃茄和粟米的天然甜味平衡左豬骨的油膩感,湯底鮮甜濃郁、清爽回甘的美味😋

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匙柄🐮 $78
匙柄係牛前腿上方部位,脂肪含量少,大約涮6至8秒,肉味濃郁, 牛味濃又幼嫩😙

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匙仁🐮$98
匙仁位於頸子的下方,肉質细嫩帶少量筋花,嫩中之嫩,口感豐富爽口😙

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西班牙黑毛豬🐷$88
黑毛豬肉片油脂分布均勻,吃起來滑澀,口感細嫩😚

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炸獅頭鵝肉丸🍡 (4粒)$33
炸至甘黃外脆內嫩,彈牙又嚼勁

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潮州魚蛋🍡 (4粒 ) $33
魚蛋鮮嫩彈牙,經過精心製作,每一口都充滿了魚的鮮美🥰


魚册4粒🍡 $33
魚鮮甜味與肉汁完美地結合,一口咬開有著紮實的口感

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娃娃菜🥬$23
娃娃菜清新爽口,具有自然的清甜味

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整體得分: 5/5
味道: 5/5
環境: 5/5

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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