Video
Read full review
2021-06-06
101 views
其實尖沙咀都有唔少高質小店，又平又好食😂接近糧尾又或者無乜時間食飯果陣都可以試下呢間😌晚市唔算多人，walk in都有位😙·1️⃣招牌手打魚蛋河($29)佢嘅手打魚蛋唔係一粒粒嘅魚蛋，而係一舊舊仲好大舊，仲配埋炸魚片😍魚蛋同魚片都好彈牙，唔會煮到淋晒，仲食到少少魚味🤤湯底我叫左加色，即係加腩汁，我食河粉一定要加色，河粉吸晒啲湯真係好正😋😆·2️⃣秘制牛腩河($33)之後仲試埋佢嘅牛腩河，平時係其他地方食嘅牛腩都係四四方方，得果兩三舊，呢度嘅牛腩雖然係切到一條條，但係份量都幾多，炆得岩岩好，肉質好淋，食完都唔會痴晒牙😂😂·仲可以+$8要一格凍豆漿，大大枝都ok，不過佢地嘅腐乳通菜($10)就一般🥲唔知係咪煮得耐左，通菜唔夠綠，瘀瘀黑黑咁，腐乳味道都麻麻🙈
·
1️⃣招牌手打魚蛋河($29)
佢嘅手打魚蛋唔係一粒粒嘅魚蛋，而係一舊舊仲好大舊，仲配埋炸魚片😍魚蛋同魚片都好彈牙，唔會煮到淋晒，仲食到少少魚味🤤湯底我叫左加色，即係加腩汁，我食河粉一定要加色，河粉吸晒啲湯真係好正😋😆
·
2️⃣秘制牛腩河($33)
之後仲試埋佢嘅牛腩河，平時係其他地方食嘅牛腩都係四四方方，得果兩三舊，呢度嘅牛腩雖然係切到一條條，但係份量都幾多，炆得岩岩好，肉質好淋，食完都唔會痴晒牙😂😂
·
仲可以+$8要一格凍豆漿，大大枝都ok，不過佢地嘅腐乳通菜($10)就一般🥲唔知係咪煮得耐左，通菜唔夠綠，瘀瘀黑黑咁，腐乳味道都麻麻🙈
7 views
0 likes
0 comments
10 views
0 likes
0 comments
Post
