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2021-10-16
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I was finally paid my visit at this spacious Kwun Tong hotpot restaurant. We'd ordered one of their best deals:120 mins All-you-can-eat Wagyu Beef Dinner Course▪︎極上和牛吃到飽-Unlimited order of meat & self-serving food bar>Tall refrigerators with shelves packed with Taiwanese signature cold drinks, cold brew tea, meat/fish balls, vegetables, noods & sauce ingredients, all fresh in conditions-Australian Wagyu Beefs Ball (M9), 2pcs/pax free of charge>Massive, beefy and juicy-Wide range of broth
120 mins All-you-can-eat Wagyu Beef Dinner Course▪︎極上和牛吃到飽
-Unlimited order of meat & self-serving food bar
>Tall refrigerators with shelves packed with Taiwanese signature cold drinks, cold brew tea, meat/fish balls, vegetables, noods & sauce ingredients, all fresh in conditions
-Australian Wagyu Beefs Ball (M9), 2pcs/pax free of charge
>Massive, beefy and juicy
-Wide range of broth selection, we'd ordered Taiwanese Pineapple & Chicken Soup▪︎台灣鳳梨雞鍋
>Full of authentic & nostalgic Taiwanese flavour, the soup tasted sooth and sweet, with almost half of a tender & tasty chicken inside the broth. Bitter gourds were also found which helped to clear the heat and toxins of our bodies
-American Pale Ale▪︎落花流水
>A food-friendly beer perfect to enjoy when we're savoring our delicious beef hotpot; light body with critus-fruity & floral notes
*As shown in pictures:
Sliced Australian Wagyu (M5)▪︎澳洲和牛M5牛肩卷
Beef Short Plate▪︎上腹牛五花
Angus Blade▪︎安格斯特選牛板腱
Angus Short Ribs▪︎安格斯牛小排
Hanger Steak▪︎手切封門柳
Fresh Prawns▪︎鮮甜海蝦
Squid Ink with Crab Roe Paste▪︎蟹籽墨汁漿
Scallop & Fish Paste▪︎干貝鮮魚漿
Octopus Paste▪︎章魚珍珠漿
Taiwanese Fish Tempura▪︎甜不辣
Taiwanese fried chicken▪︎鹽酥雞
Grass Jelly with Red Bean▪︎台中仙草凍
>Within $300+ per head, all I could say is that they'd served us everything in good quality, beef was bomb
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