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2022-11-07
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今次再去Hogan Coffee, 發覺佢嘅格局有啲改變，個人覺得都幾好喎！除咗入門口左邊多咗個手沖咖啡corner，右邊就變咗一個窗邊吧枱位！chill得嚟又啱打卡📷後來仲發現原來入邊仲有乾坤，有一個完全唔同feel嘅地方，陰暗光線底下有氣氛，想靜靜地同朋友傾吓計呢度就真係啱晒👍🏻試咗佢哋嘅Bolognese Pasta with Poach Egg - 食肉醬最怕就係啲牛肉鞋口，佢哋嘅肉醬就冇呢個問題，亦都煮得好味，意粉有咬口French Toast- 多士新鮮熱辣外脆內軟，好味嘅，不過美中不足就係當日可能隔籬枱同我哋一樣叫咗French toast, 一齊整嘅關係，嚟到我哋嗰份嘅雪糕已經溶得七七八八😅Americano - Seasonal Blend ～ Roasted hazelnut with peach and brown sugar.Hand drip- 哥倫比亞水洗，帶出blackcurrant 同Vanilla 味
試咗佢哋嘅
Bolognese Pasta with Poach Egg
- 食肉醬最怕就係啲牛肉鞋口，佢哋嘅肉醬就冇呢個問題，亦都煮得好味，意粉有咬口
French Toast
- 多士新鮮熱辣外脆內軟，好味嘅，不過美中不足就係當日可能隔籬枱同我哋一樣叫咗French toast, 一齊整嘅關係，嚟到我哋嗰份嘅雪糕已經溶得七七八八😅
Americano
- Seasonal Blend ～ Roasted hazelnut with peach and brown sugar.
Hand drip
- 哥倫比亞水洗，帶出blackcurrant 同Vanilla 味
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