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2017-04-13 449 views
係網上見到「原味館」嘅報導,決定前往朝聖今日下午13:30去到可直接入座,門口見到有一排等候安排告示,斷估晚市應該要排隊等位見到餐牌選擇不多,主打6款湯麵,或者自選粉麵。我同朋友當然揀餐廳代表作「三鮮麵」同「牛三味」啦首先,「三鮮麵」餡料有花甲、聖子、蚵仔,份量十足,每款都有起碼5粒所以貝類乾淨無沙、頗有誠意湯底鮮甜,配冬瓜條,更加鮮味「牛三味」有新鮮牛肉、手打牛餅、牛丸,好重牛味肉質新鮮,無雪味::::::: 尾中不足係我地配麵線,但麵質癡埋一餅
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係網上見到「原味館」嘅報導,決定前往朝聖

今日下午13:30去到可直接入座,門口見到有一排等候安排告示,斷估晚市應該要排隊等位
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見到餐牌選擇不多,主打6款湯麵,或者自選粉麵。我同朋友當然揀餐廳代表作「三鮮麵」同「牛三味」啦
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首先,「三鮮麵」餡料有花甲、聖子、蚵仔,份量十足,每款都有起碼5粒

所以貝類乾淨無沙、頗有誠意

湯底鮮甜,配冬瓜條,更加鮮味
三鮮麵
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「牛三味」有新鮮牛肉、手打牛餅、牛丸,好重牛味

肉質新鮮,無雪味
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::::::: 尾中不足係我地配麵線,但麵質癡埋一餅
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-04-13
Dining Method
Dine In
Spending Per Head
$58 (Lunch)