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Restaurant: Bismillah Kebab House
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2022-09-02 1755 views
🥘🍛Bismillah Kebab House🌮🌯有一日去尖沙咀做野,同事話一齊去重慶大廈食飯,其實一般都唔會唸起去果度食飯🥹細個啲會一大班人試伏心態,但個試伏位係因為我地口味同正宗咖哩/印度菜有唔同,所以未必慣。今日係大個左鮮有過黎食🤣🔸Butter Naan - 牛油印度薄餅, 同事成日黎食,佢話呢個最香,但又唔算好油🔸Beef curry - 因為我唔食羊既關係,所以都係叫牛咖哩,佢係紅油醬咖哩,都唔算辣🌶惹味就一定啦🔸Chicken Shish Biryani - 雞肉黃薑炒飯,個飯係印度米,好長形,反而呢個飯本身都幾辣🌶🌶佢仲有啲大粒黑胡椒係入面,食完都流鼻水。同事話其實佢kebab 都好食,不過我唔想食生菜,所以無揀到。好特別既係佢會俾四支醬你用,茄汁,千島汁,沙律汁,同一支綠色既唔知咩汁,不過都幾好味😋落左少少試下啦👍
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🥘🍛Bismillah Kebab House🌮🌯

有一日去尖沙咀做野,同事話一齊去重慶大廈食飯,其實一般都唔會唸起去果度食飯🥹細個啲會一大班人試伏心態,但個試伏位係因為我地口味同正宗咖哩/印度菜有唔同,所以未必慣。今日係大個左鮮有過黎食🤣

🔸Butter Naan - 牛油印度薄餅, 同事成日黎食,佢話呢個最香,但又唔算好油

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🔸Beef curry - 因為我唔食羊既關係,所以都係叫牛咖哩,佢係紅油醬咖哩,都唔算辣🌶惹味就一定啦

96 views
0 likes
0 comments


🔸Chicken Shish Biryani - 雞肉黃薑炒飯,個飯係印度米,好長形,反而呢個飯本身都幾辣🌶🌶佢仲有啲大粒黑胡椒係入面,食完都流鼻水。

96 views
0 likes
0 comments


同事話其實佢kebab 都好食,不過我唔想食生菜,所以無揀到。好特別既係佢會俾四支醬你用,茄汁,千島汁,沙律汁,同一支綠色既唔知咩汁,不過都幾好味😋落左少少試下啦👍
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-08-26
Dining Method
Dine In
Spending Per Head
$150 (Lunch)