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2018-11-26 31 views
今晚去左CWB 飲夜茶, 性價比好高, 平均每個點心約20蚊左右, 正呀鮑魚燒賣, 鮑魚很入味,煙韌又軟腍,味道鹹鹹甜甜,燒賣餡還打入了蝦泥,除了增加鮮味,也讓咀嚼時多了彈性Q度皮蛋牛肉腸,  腸粉外皮以米漿製作,口感滑潤,均勻透薄地包裹住香味濃郁的嫩滑牛肉, 皮蛋可是關鍵調味,襯托出食物美味黑椒金錢肚, 口感肥嫩軟糯,又保持了恰到好處的彈性, 黑胡椒略帶微辣的口感,完全感受不到油膩雪山叉燒飽, 外形其實比較像個大蘑菇, 烤得非常香甜酥鬆, 外型討好,口感酥脆之餘又不油膩, 
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今晚去左CWB 飲夜茶, 性價比好高,
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平均每個點心約20蚊左右, 正呀
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鮑魚燒賣, 鮑魚很入味,煙韌又軟腍,味道鹹鹹甜甜,燒賣餡還打入了蝦泥,除了增加鮮味,也讓咀嚼時多了彈性Q度
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皮蛋牛肉腸,  腸粉外皮以米漿製作,口感滑潤,均勻透薄地包裹住香味濃郁的嫩滑牛肉, 皮蛋可是關鍵調味,襯托出食物美味
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黑椒金錢肚, 口感肥嫩軟糯,又保持了恰到好處的彈性, 黑胡椒略帶微辣的口感,完全感受不到油膩
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雪山叉燒飽, 外形其實比較像個大蘑菇, 烤得非常香甜酥鬆, 外型討好,口感酥脆之餘又不油膩, 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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