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鰂魚涌創意中菜料理
2023-11-02 117 views
大吟釀煮花蛤花蛤新鮮多汁，配上大吟釀嘅湯汁，酒香濃郁，入口即化⭐️❤️煙燻樟茶鴨味道非常特別，鴨肉煙燻得剛剛好，肉質鮮嫩，搭配樟茶嘅香氣，賞心悅目❤️一件開個蓋嗰下真係幾靚😆呢款菜係絕對值得一試～蓮藕餅質地鬆脆，味道香濃❤️油炸得金黃酥脆，而內裡嘅蓮藕質感非常好食🥳送飯一流！爆炸糖咕嚕肉呢款真係好特別 佢哋其中一個新潮創意嘅招牌菜🤣😆爆炸糖再加咕嚕肉個感覺好得意😂酸酸甜甜其實都唔難接受！✨
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大吟釀煮花蛤
花蛤新鮮多汁，配上大吟釀嘅湯汁，酒香濃郁，入口即化⭐️❤️

煙燻樟茶鴨
味道非常特別，鴨肉煙燻得剛剛好，肉質鮮嫩，搭配樟茶嘅香氣，賞心悅目❤️一件開個蓋嗰下真係幾靚😆呢款菜係絕對值得一試～

蓮藕餅
質地鬆脆，味道香濃❤️油炸得金黃酥脆，而內裡嘅蓮藕質感非常好食🥳送飯一流！

爆炸糖咕嚕肉
呢款真係好特別 佢哋其中一個新潮創意嘅招牌菜🤣😆爆炸糖再加咕嚕肉個感覺好得意😂酸酸甜甜其實都唔難接受！✨

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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