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2015-01-08
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最近食到飽飽滯滯,都係求其食就算,所以就去左大埔一樂燒臘飯店!無記錯中環既一樂燒鵝獲米之蓮一星,大埔就應該無份既.但係我上次去中環分店食過,覺得幾差下,由於唔係叫脾位,真係無咩肉食,剩係得脂肪.身在大埔店,唔洗諗,一定試下脾.就叫個$85鵝脾燒肉飯.食完就覺得值回票價,隻脾好厚肉,而且個皮夠薄夠脆,鵝脂連埋肉同食,成口鵝油既感覺真係好過癮!係就係比較肥,但係就真係要有番3成肥先夠霸氣.至於燒肉既光芒已經被鵝脾覆蓋了,不值一提
無記錯中環既一樂燒鵝獲米之蓮一星,大埔就應該無份既.但係我上次去中環分店食過,覺得幾差下,由於唔係叫脾位,真係無咩肉食,剩係得脂肪.
身在大埔店,唔洗諗,一定試下脾.就叫個$85鵝脾燒肉飯.食完就覺得值回票價,隻脾好厚肉,而且個皮夠薄夠脆,鵝脂連埋肉同食,成口鵝油既感覺真係好過癮!係就係比較肥,但係就真係要有番3成肥先夠霸氣.
至於燒肉既光芒已經被鵝脾覆蓋了,不值一提
鵝脾燒肉飯
$85
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