100
49
37
Restaurant: Forbidden Duck (Times Square)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
46
0
2019-10-18 1084 views
第一次惠顧這間餐廳,因為環境不錯,座位之間沒什麼壓逼感,所以願意一試。進去坐下,看到餐牌,必食推介一定是片皮鴨啦!市面許多大小食肆都有片皮鴨,每間都說自己的好,這間叫自己做大哥的,沒有那麼大個頭,豈敢戴那麼大個帽,結果點了、試了,味道還算得是過關!而醬汁配料可款式多多,但每樣只是一點點。其他的食物,基本上都有其水準,雖然個別味道好特別,但也許這正正是它的特色吧!
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第一次惠顧這間餐廳,因為環境不錯,座位之間沒什麼壓逼感,所以願意一試。
進去坐下,看到餐牌,必食推介一定是片皮鴨啦!市面許多大小食肆都有片皮鴨,每間都說自己的好,這間叫自己做大哥的,沒有那麼大個頭,豈敢戴那麼大個帽,結果點了、試了,味道還算得是過關!而醬汁配料可款式多多,但每樣只是一點點。
其他的食物,基本上都有其水準,雖然個別味道好特別,但也許這正正是它的特色吧!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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