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鹵水雞婢/雞翼常餐
2021-06-04 401 views
瑞士咖啡室的鹵水雞脾同雞翼夠入味鹵水汁味濃，唔會太甜或者太鹹，恰到好處常餐份量夠👇🏻包括大大碗湯粉面(我揀通粉，另外有意粉同米粉) 烘香的牛油多士同火腿庵列蛋大大隻鹵水雞脾肉嫩惹味
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瑞士咖啡室的鹵水雞脾同雞翼夠入味
鹵水汁味濃，唔會太甜或者太鹹，恰到好處
常餐份量夠👇🏻
包括大大碗湯粉面(我揀通粉，另外有意粉同米粉)
烘香的牛油多士同火腿庵列蛋
大大隻鹵水雞脾
肉嫩惹味
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