4
Hiring
資深廚務員/廚務員
Up to $17,800
Monthly
碗碟清潔員
Up to $17,800
Monthly
廚務主任/副廚務主任
Up to $20,800
Monthly
資深店務員/店務員
Up to $17,800
Monthly
1
4
3
Level2
15
0
鹽蔥牛小排燒肉丼
2024-06-14 1464 views
平時好少食牛..之前聽朋友講過慈雲山新開左，領次路過黎試下真係耳目一新，牛肉薄薄片量好足，肉多過飯，，少食牛嘅我唔識品嘗啲牛靚唔靚，但係食開唔係全熟嘅人可能會覺得韌，不過我就覺得有咬口，食落輕微炭燒味又啖啖肉好好味。現場冇乜人，除左加錢買嘢飲就冇其他，冷氣又爭啲。53蚊味道黎講好過食吉吉家
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平時好少食牛..之前聽朋友講過慈雲山新開左，領次路過黎試下
真係耳目一新，牛肉薄薄片量好足，肉多過飯，，少食牛嘅我唔識品嘗啲牛靚唔靚，但係食開唔係全熟嘅人可能會覺得韌，不過我就覺得有咬口，食落輕微炭燒味又啖啖肉好好味。
現場冇乜人，除左加錢買嘢飲就冇其他，冷氣又爭啲。
53蚊味道黎講好過食吉吉家
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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