954
31
9
Restaurant: Little Fish (Kam Ma Building)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
277
0
小魚兒 (金馬大廈)尖沙咀金馬倫道16號金馬大廈1樓味道指數:⭐⭐⭐⭐⭐抵食指數:⭐⭐⭐⭐⭐環境指數:⭐⭐⭐⭐服務指數:⭐⭐⭐⭐食物推介:麻辣雞煲(半隻) $168,滑牛肉 $88,芝士腸 $68,孜然燒雞中翼(3隻) $58,炸魚皮 $38,稻庭烏冬 $33麻辣雞煲:雞肉鮮嫩惹味,麻辣醬汁濃郁,辛香四溢,歷久不散。雞煲中的香料與辣椒的搭配讓整道菜充滿層次感,加上大量莞茜及洋葱,色彩繽紛,賣相吸引,肉質吸收了醬汁的鮮香,非常滋味!😄😄😄滑牛肉:牛肉切割講究,肉質細膩,口感極佳,數量亦非常之多。牛肉在麻辣湯底中輕輕煮熟,保持了鮮嫩的口感,啖啖好味道!👍👍👍芝士腸:小朋友愛吃的芝士腸,內餡濃郁的芝士香氣四溢,咬落亦十分脆口!😍😍😍孜然燒雞中翼:雞中翼燒得香氣撲鼻,外皮烤至金黃酥脆,內部肉質鮮嫩,孜然的香氣與雞翼的味道相得益彰,變得香噴噴!😋😋😋炸魚皮:魚皮炸至口感酥脆,有不少也很大塊,脆卜卜,調味亦不錯,大人小朋友都啱食!❤️❤️❤️稻庭烏冬:烏冬的口感滑順,搭配麻辣湯底非常合適,烏冬吸收了湯汁的鮮美,更添美味!👏🏻👏🏻👏🏻
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小魚兒 (金馬大廈)
尖沙咀金馬倫道16號金馬大廈1樓

味道指數:⭐⭐⭐⭐⭐
抵食指數:⭐⭐⭐⭐⭐
環境指數:⭐⭐⭐⭐
服務指數:⭐⭐⭐⭐
食物推介:麻辣雞煲(半隻) $168,滑牛肉 $88,芝士腸 $68,孜然燒雞中翼(3隻) $58,炸魚皮 $38,稻庭烏冬 $33

麻辣雞煲:雞肉鮮嫩惹味,麻辣醬汁濃郁,辛香四溢,歷久不散。雞煲中的香料與辣椒的搭配讓整道菜充滿層次感,加上大量莞茜及洋葱,色彩繽紛,賣相吸引,肉質吸收了醬汁的鮮香,非常滋味!😄😄😄

滑牛肉:牛肉切割講究,肉質細膩,口感極佳,數量亦非常之多。牛肉在麻辣湯底中輕輕煮熟,保持了鮮嫩的口感,啖啖好味道!👍👍👍

芝士腸:小朋友愛吃的芝士腸,內餡濃郁的芝士香氣四溢,咬落亦十分脆口!😍😍😍

孜然燒雞中翼:雞中翼燒得香氣撲鼻,外皮烤至金黃酥脆,內部肉質鮮嫩,孜然的香氣與雞翼的味道相得益彰,變得香噴噴!😋😋😋

炸魚皮:魚皮炸至口感酥脆,有不少也很大塊,脆卜卜,調味亦不錯,大人小朋友都啱食!❤️❤️❤️

稻庭烏冬:烏冬的口感滑順,搭配麻辣湯底非常合適,烏冬吸收了湯汁的鮮美,更添美味!👏🏻👏🏻👏🏻
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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