42
6
2
Level4
141
0
2019-03-18 61 views
今日經開黃埔先知原來黃埔都好多野食,但可惜晚點要食大餐的關係,只好到附近找找有沒有什麼小吃。食得小吃,當然要買返杯飲品喇,香港的飲品店,諗起都幾十間。。今次試下丸作食茶,分別試左杯黑糖珍珠鮮奶同手燒焦糖奶茶試下。黑糖珍珠糖鮮奶飲過好多次,但次次我都覺得太甜,但這杯真係剛剛好的甜度,無咁甜反而更加飲到鮮奶的味。。。手燒焦糖奶茶,要贊的一定係個奶茶底,唔似一般開出來的奶茶底,的的確確飲得出有茶味。值得加分,加上少冰就剛好了。太多冰會令到個奶茶都調淡左味。飲完茶亦唔會覺得甜到膩。滿足。
Read full review
今日經開黃埔先知原來黃埔都好多野食,但可惜晚點要食大餐的關係,只好到附近找找有沒有什麼小吃。

食得小吃,當然要買返杯飲品喇,香港的飲品店,諗起都幾十間。。

今次試下丸作食茶,分別試左杯黑糖珍珠鮮奶同手燒焦糖奶茶試下。

黑糖珍珠糖鮮奶飲過好多次,但次次我都覺得太甜,但這杯真係剛剛好的甜度,無咁甜反而更加飲到鮮奶的味。。。

手燒焦糖奶茶,要贊的一定係個奶茶底,唔似一般開出來的奶茶底,的的確確飲得出有茶味。值得加分,加上少冰就剛好了。太多冰會令到個奶茶都調淡左味。

飲完茶亦唔會覺得甜到膩。滿足。
7 views
0 likes
0 comments
6 views
0 likes
0 comments
28 views
0 likes
0 comments
11 views
0 likes
0 comments
3 views
0 likes
0 comments
5 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
TakeAway