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Restaurant: Kam Cheung Pork Noodle
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2020-10-02 516 views
HKU同學👨🏻‍🎓同埋西區街坊無可能唔識呢間招牌黃店💛 每次去到門口都大排長龍 好多人懲罰佢👍🏻⭐️ 菜膽雲吞冬菇排骨麵 🐷 一碗食曬我最鍾意既餸🍲 排骨炸得金黃色✨ 咬落去好酥脆😛裡面都幾Juicy 唔會乾 冬菇大大舊🍄加埋菜膽🥬感覺幾健康 雲吞同樣大大舊🥟但係皮厚左少少 味道都唔係太特別 湯底既炸蒜略嫌多左D🧄 食開重口味既會比較喜歡😅⭐️ 腩汁菜心 💚⭐️ 蠔油娃娃菜 🥗怕排骨熱氣🔥叫多幾個菜🤣 食落都算新鮮 唔會老 調味都唔太重
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HKU同學👨🏻‍🎓同埋西區街坊無可能唔識呢間招牌黃店💛 每次去到門口都大排長龍 好多人懲罰佢👍🏻
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⭐️ 菜膽雲吞冬菇排骨麵 🐷
一碗食曬我最鍾意既餸🍲 排骨炸得金黃色✨ 咬落去好酥脆😛裡面都幾Juicy 唔會乾 冬菇大大舊🍄加埋菜膽🥬感覺幾健康 雲吞同樣大大舊🥟但係皮厚左少少 味道都唔係太特別 湯底既炸蒜略嫌多左D🧄 食開重口味既會比較喜歡😅
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⭐️ 腩汁菜心 💚
⭐️ 蠔油娃娃菜 🥗
怕排骨熱氣🔥叫多幾個菜🤣 食落都算新鮮 唔會老 調味都唔太重
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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