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2024-06-21
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之前食過黑布小巷既荔枝角分店,見到最近佢開到黎大角咀,又黎食下~黎到一定要叫佢地既招牌吐司!上次食過雞扒既,今次試肉蛋吐司,兩款都好好食!1⃣️麻辣鬼椒肉蛋吐司($58) 佢地既吐司真係必點既🤩兩片豬扒食落一啲都唔乾而且帶少少醃過既甜味,配上流心蛋汁同芝士🧀食落夠邪惡!吐司表面烘過,唔算好脆好脆,但係就食落好香~ 2⃣️蕃茄紅燒牛肉麵($88) 麵要咬口,蘿蔔煮得好淋一咬就爛。另外牛肉份量好多都係煮得好淋好入味😋湯底係好濃既牛肉湯,番茄味道唔算好強,但係成個湯底好濃郁,仲有啲爛左既牛肉碎碎。另外粒蛋似係鐵蛋,偏硬既。 3️⃣芝士吞拿魚粟米蛋餅($42) 佢地呢度既蛋餅又係值得encore的!蛋餅皮唔算存在感好強,入面餡料爆多,啲吞拿魚真係多到夾起都feel到佢既重量,一唔小心就會跌出黎😝 4️⃣手工滷肉慢烤雞扒便當($68) 係我鍾意既鐵路便當feel。有粒粒腩肉碎、炒椰菜、酸菜、粉絲、粟米,撈埋食勁豐富!跟住雞扒都很出色!慢烤雞扒嫩滑帶蜜香,仲有兩大件!性價比一流! 5️⃣夜市蝦捲(+$28) 佢外皮好脆身😳同我係其他台式餐廳食到既唔同,似係啱啱炸起。 6️⃣桂花烏龍(+$12) 無糖茶解膩!
1⃣️麻辣鬼椒肉蛋吐司($58)
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2⃣️蕃茄紅燒牛肉麵($88)
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3️⃣芝士吞拿魚粟米蛋餅($42)
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5️⃣夜市蝦捲(+$28)
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6️⃣桂花烏龍(+$12)
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7️⃣冬瓜茶(+$9) 呢款甜度固定,但係都係清甜type😌
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