77
9
4
Level3
54
0
2019-03-28 5640 views
早前跟朋友訂了一圍,一進房間,已被那細心的碗碟擺設吸引,果然有氣派,請客絕不失禮。而且每間房間都會有一個電視機,可以看着廚房裏師傅的巧手廚藝,當然運氣好的話會看到鼎爺親自下廚。特別推介馬友肚中尋,新舊荷葉飯,阿爺乞兒雞,阿爺黃金蠔,當然頭盤的叉燒是必吃的,頂級的叉燒!另外豉香欖角骨亦是很考功夫的一味餸,鼎爺當晚有進來閑聊兩句,說到中菜的技巧及心得,令我大開眼界,感嘆中菜的藝術,以及選材的重要性,少點對食物的觸覺和知識也不行啊!
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早前跟朋友訂了一圍,一進房間,已被那細心的碗碟擺設吸引,果然有氣派,請客絕不失禮。而且每間房間都會有一個電視機,可以看着廚房裏師傅的巧手廚藝,當然運氣好的話會看到鼎爺親自下廚。
特別推介馬友肚中尋,新舊荷葉飯,阿爺乞兒雞,阿爺黃金蠔,當然頭盤的叉燒是必吃的,頂級的叉燒!另外豉香欖角骨亦是很考功夫的一味餸,鼎爺當晚有進來閑聊兩句,說到中菜的技巧及心得,令我大開眼界,感嘆中菜的藝術,以及選材的重要性,少點對食物的觸覺和知識也不行啊!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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