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2019-07-17 504 views
第一次食用龍躉煮既酸菜魚😂其實酸菜魚既肉質都好重要,川上龍用左龍躉來做,肉質超好,不過酸菜既味道就一般唔通兩樣野要做取捨?不過300幾蚊都幾抵 比平時食既桂花魚酸菜魚都係多百幾蚊所以唔錯。另外因為唔太食得辣就無咩叫麻辣啦,叫左個孜然海蝦孜然味好香同埋入口好match又唔咸。另外海蜇幾爽,同埋青瓜個味道都唔道。另外叫左個蒸蠔,呢個就一般啦因為個蠔有腥味,食左少少就唔想食了..So far除左個蠔其實野無伏!
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第一次食用龍躉煮既酸菜魚😂
其實酸菜魚既肉質都好重要,川上龍用左龍躉來做,肉質超好,不過酸菜既味道就一般
唔通兩樣野要做取捨?
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不過300幾蚊都幾抵 比平時食既桂花魚酸菜魚都係多百幾蚊所以唔錯。
另外因為唔太食得辣就無咩叫麻辣啦,叫左個孜然海蝦
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孜然味好香同埋入口好match又唔咸。
另外海蜇幾爽,同埋青瓜個味道都唔道。
另外叫左個蒸蠔,呢個就一般啦

因為個蠔有腥味,食左少少就唔想食了..
So far除左個蠔其實野無伏!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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