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Restaurant: Bistro on the Mile
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
2018-12-12 560 views
停不了的聖誕 buffet 分享!接著介紹地理位置優越的金域假日酒店 Bistro on the Mile 節日海鮮自助餐,除了海鮮種類豐富,時段選擇也特別多:自助午餐、自助下午茶餐、海鮮晚餐及海鮮宵夜自助餐,價錢豐儉由人;而節日前晚餐仍維持週日至四成人$589,及週五六成人$659收費,另設 OpenRice 8折優惠。 我們是上週一到訪,其實平日的自助晚餐已經很吸引了!一進餐廳就是前菜及海鮮區,凍海鮮有藍青口、凍蝦、龍蝦、龍蝦鉗、日本長腳蟹,而前菜則有煙青口蜜糖芥末汁、雞肉磨菇、鮮蝦配香草蛋黃醬、小龍蝦肉咯嗲、香辣牛油果帶子杯、特色龍蝦茴香沙律、泰式柚子蝦蟹肉沙律、菠蘿帶子沙律、鮮蠔八爪魚沙律,鮮味滿載啊~ 這區也有配料豐富的自助沙律吧、各式芝士,加上蒜泥白肉、煙鴨胸、涼拌雲耳粉絲、韓式泡菜、辣肉腸、煙三文魚,大家各適其式吧! 而海鮮迷十分看重的生蠔就設在另一邊,新鮮生蠔即開即沖水,感覺特別衛生安心;而這區也有不少款式的壽司、卷物及軍艦,款式還相當吸引,最適合帶著小孩的家庭大快朵頤。 在這日式專區,還有多款新鮮刺身即點即切,選擇包括三文魚刺身、吞拿魚刺身、鯛魚刺身、八
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停不了的聖誕 buffet 分享!接著介紹地理位置優越的金域假日酒店 Bistro on the Mile 節日海鮮自助餐,除了海鮮種類豐富,時段選擇也特別多:自助午餐、自助下午茶餐、海鮮晚餐及海鮮宵夜自助餐,價錢豐儉由人;而節日前晚餐仍維持週日至四成人$589,及週五六成人$659收費,另設 OpenRice 8折優惠。

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我們是上週一到訪,其實平日的自助晚餐已經很吸引了!一進餐廳就是前菜及海鮮區,凍海鮮有藍青口、凍蝦、龍蝦、龍蝦鉗、日本長腳蟹,而前菜則有煙青口蜜糖芥末汁、雞肉磨菇、鮮蝦配香草蛋黃醬、小龍蝦肉咯嗲、香辣牛油果帶子杯、特色龍蝦茴香沙律、泰式柚子蝦蟹肉沙律、菠蘿帶子沙律、鮮蠔八爪魚沙律,鮮味滿載啊~

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這區也有配料豐富的自助沙律吧、各式芝士,加上蒜泥白肉、煙鴨胸、涼拌雲耳粉絲、韓式泡菜、辣肉腸、煙三文魚,大家各適其式吧!

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而海鮮迷十分看重的生蠔就設在另一邊,新鮮生蠔即開即沖水,感覺特別衛生安心;而這區也有不少款式的壽司、卷物及軍艦,款式還相當吸引,最適合帶著小孩的家庭大快朵頤。

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在這日式專區,還有多款新鮮刺身即點即切,選擇包括三文魚刺身、吞拿魚刺身、鯛魚刺身、八爪魚刺身、帶子、甜蝦和鮑片;同區還有日式冷麵、天婦羅,以及個人十分愛吃的吉列炸蠔,推介大家也來一嚐!

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之後來到熱盤環節,從來都說冬天湯水很重要,所以餐廳內中、西靚湯長備,不過由於餐廳另外還有燉湯,這部分輕嚐即可。接著是一系列中式熱盤:西蘭花炒帶子蝦仁、雙冬枝竹羊腩煲、蒜蓉粉絲蒸扇貝,全是我喜愛的菜式,吃著暖胃又滿足,真好!



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接著還有薑蔥炒龍蝦鉗、忘了拍的臘味糯米荷葉飯,因為這晚全心全意都只向美味片皮鴨;新鮮烤好即片,又香又脆超好吃,可以在 buffet 任食實在太開心,我忍不住吃了超多件的!

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片皮鴨是好吃,但再飽我也會留肚給這裡高水準的咖哩,當晚選擇有:印度菜咖喱、印度羊咖喱,配上印度烤包、印度炸雜菜、印度薄脆就是美味;另又有印度烤雞件,喜歡香口美食的值得一試。

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來到西式熱盤,雖然我遲來沒有拍,但也非常推介軟滑入味的照燒魷魚筒,另外燒鴨胸焦糖洋葱、香煎煙蠔肉卷、紅酒燴牛尾、帶子三文魚黑松露扁意粉、香草意大利青瓜,加上不同食材的西式燒烤(海鮮、羊架、牛仔骨... 多不勝數)以及應節燒牛肉和火腿,非常的豐富!

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而在 Craving Station 旁邊,還有一個日式粉麵檔,提供拉麵、烏冬、芽菜、昆布、粟米、日式魚蛋、溫泉蛋、日式叉燒、竹筍、青蔥、蟹柳等,供食客選擇配搭,而湯底也有麵豉湯、東京醬油湯及豬骨湯三款可選。

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最後看看甜品及飲品選擇,冬天我一定會幫襯糖水,當晚就有甜蜜蜜的紅豆沙,香滑豆腐花,另有朱古力貝殼蛋糕、杏仁酥條、朱古力泡芙、桂花糕、甘筍蛋糕、歌劇院蛋糕、日式芝士蛋糕、杜絲士多啤梨蛋糕等~

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背後有三個凍櫃,第一個放著新鮮切起的蜜瓜、菠蘿和西瓜,另外兩個則放著法式燉蛋撻、青蘋果蛋糕、紅桑子朱古力慕絲、芒果意大利芝士餅、芒果西米、士多啤梨乳酪杯、蜜瓜奶凍等等凍甜品杯。



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而在靠近日式專區那邊,還新設了炒雪糕,以及更大更多口味的 Haagen Dazs 雪糕櫃,裡面包括兩款新出的 Mochi 口味雪糕杯,樂壞我這雪糕魔了!

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場內還有熱食的甜品如迷你葡撻、麵包布甸,最後飲品的咖啡、各式熱茶都是自助形式隨意享用,在這寒冷天氣下,取一杯熱茶傍身,絕對有助增強戰鬥力啊!

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雖然遲了來到,但還是趕得及拍大合照,真開心!眾多美食中,食友大力推介凍龍蝦,一試果然肉質彈滑,又爆膏鮮甜很得人心;而大大隻的新鮮生蠔也是海鮮迷進攻目標。

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除了以上海鮮,場內不同款式的海鮮沙律,以及海鮮杯都十分美味,不過多吃胃部就有點受涼,這時間,需要來一盅燉湯。好喜歡這鮮甜足料又養顏的花膠燉雞湯,喝下去全身熱暖,又可以繼續作戰了!

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其實場內好吃的不少,但個人最傾心還是片皮鴨,前後吃了8件啊!!!不知不覺間,迷戀片皮鴨,已經到了這樣的地步了.....

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熱盤吃得太豐富關係,甜品主要吃了兩杯 + 單球雪糕,加上豆腐花、紅豆沙(可以配雲呢拿雪糕吃,特別香滑呢)、葡撻及脆皮泡芙,已經超飽足了~吃飽又來聊天,聊到幾乎不捨得走,聖誕,就是如此快樂!幸福!還有發福....
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-12-03
Dining Method
Dine In
Dining Offer
Tasting Event, Coupon