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#20241204 📝 📍 #BistroEast @bistroeasthkg 西灣河鯉景灣太康街55號蘇豪東A期地下A號舖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖#生牛肉他他配薯條 $208💭 其實本身對全生既牛肉真係有少少恐懼🫨但呢個有啲洋蔥同酸瓜撈埋係入面,食落酸酸甜甜完全無血腥味,仲有個黑醋沙律同埋多士,係個好豐富既前菜~.#香煎鵝肝配牛油包 $168💭 有鵝肝食好高級!如果驚就咁食鵝肝配多士會好油膩既話咁就太多餘,因為呢度勁貼心咁係頂頭放左舊無花果,一啖食落去有鵝肝既油香,又有無花果既清香中和返個膩,食多兩舊都得😎.#意大利燒雞卷配菠菜及忌廉汁 $???💭 呢款雞卷係香港真係好少見,印象中今次係第一次食,用左平時食wrap既皮包住啲雞肉碎同菠菜,面頭淋左啲cream cheese sauce,味道屬於清淡類別,兩大條份量好多,當主菜食其實都夠🐔.#美式燒烤醬肋骨配薯條 $228💭 食豬肋骨最怕食到啲好鞋又痴晒骨,要切勁耐先食到既肉,呢個就唔會喇,係淋到用刀輕輕都切得開,而且一切就離晒骨,非常之好味😋伴碟有香脆既薯條,無論點茄汁定係豬肋骨啲燒烤醬都一樣咁好味🍟.#聖誕布丁 $???
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#20241204 📝
📍 #BistroEast @bistroeasthkg
西灣河鯉景灣太康街55號蘇豪東A期地下A號舖
➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖
#生牛肉他他配薯條 $208
💭 其實本身對全生既牛肉真係有少少恐懼🫨但呢個有啲洋蔥同酸瓜撈埋係入面,食落酸酸甜甜完全無血腥味,仲有個黑醋沙律同埋多士,係個好豐富既前菜~
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#香煎鵝肝配牛油包 $168
💭 有鵝肝食好高級!如果驚就咁食鵝肝配多士會好油膩既話咁就太多餘,因為呢度勁貼心咁係頂頭放左舊無花果,一啖食落去有鵝肝既油香,又有無花果既清香中和返個膩,食多兩舊都得😎
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#意大利燒雞卷配菠菜及忌廉汁 $???
💭 呢款雞卷係香港真係好少見,印象中今次係第一次食,用左平時食wrap既皮包住啲雞肉碎同菠菜,面頭淋左啲cream cheese sauce,味道屬於清淡類別,兩大條份量好多,當主菜食其實都夠🐔
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#美式燒烤醬肋骨配薯條 $228
💭 食豬肋骨最怕食到啲好鞋又痴晒骨,要切勁耐先食到既肉,呢個就唔會喇,係淋到用刀輕輕都切得開,而且一切就離晒骨,非常之好味😋伴碟有香脆既薯條,無論點茄汁定係豬肋骨啲燒烤醬都一樣咁好味🍟
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#聖誕布丁 $???
💭 食到尾食返個甜品先叫完美,上枱既時候會淋啲著晒火既橙酒落個心太軟度,好打卡able📸而且啲橙酒高溫燒過可以揮發左啲酒精,但又留返啲香氣係度,所以食落又同出面啲心太軟唔太一樣,食完感覺太幸福☺️
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#西灣河美食 #🐷在西灣河 #🐷_食
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#西灣河 #寵物友善 #香港餐廳
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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