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2005-04-18
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$1兩白灼蝦, very cheap. two ppl had 12 兩. large and fresh. but we think there is less than 12 兩. anyway, it is good for money.deep fried milk + 京都骨$50, the 炸漿is too thick. 麻麻金銀蛋莧菜$48:taste quite good.
deep fried milk + 京都骨$50, the 炸漿is too thick. 麻麻
金銀蛋莧菜$48:taste quite good.
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