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Restaurant: Wagyu Yakiniku Ichiro (Tsuen Wan Plaza)
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
591
0
2024-09-02 736 views
120分鐘嘅用餐時間好充裕,可以慢慢品嘗燒烤唔同嘅食物。132款食物嘅選擇非常豐富,幾乎可以滿足所有口味嘅需求。.👁‍🗨 頭盤 - 和牛4款.➰ 頭盤4款和牛部位入面我最鍾意嘅就係肉眼,呢個部位可以話係和牛入面嘅精華,燒咗之後放入口入面咀嚼時,肉汁喺口中爆發,油花溶化嘅速度啱啱好,但係又唔會覺得太油膩。.👁‍🗨 原隻魷魚筒.➰ 原隻魷魚筒新鮮,口感有嚼勁但係唔會太韌。燒咗之後會去除咗腥味,點啲醬料食,味道更加豐富。係一道好適合配啤酒嘅送酒菜。.👁‍🗨 多春魚.➰ 多春魚燒到酥脆可口,外皮金黃誘人。咬落去時會聽到輕微嘅脆響,好有趣。鹹味適中,突顯咗魚本身嘅鮮美。可以連骨頭一齊食,營養豐富又美味.👁‍🗨 熟成壺清牛肋肉.➰ 牛肉多咗份深沉嘅香味。肉質軟嫩,富有彈性。配搭嘅味噌醬增添咗一絲甜味,同牛肉嘅鮮美好夾。燒烤嘅痕跡為肉增添咗一絲焦香,令人食慾大開。.👁‍🗨 薄灸蔥花牛舌.➰ 牛舌切得薄薄地,口感既嫩滑又有嚼勁。表面微微灸過,增添咗一絲香味。鹹味啱啱好,突顯咗牛舌嘅本味。蔥花嘅點綴唔單止增添咗視覺效果,仲令味道增加咗層次.🔛 整體評分(7.5/10)
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120分鐘嘅用餐時間好充裕,可以慢慢品嘗燒烤唔同嘅食物。132款食物嘅選擇非常豐富,幾乎可以滿足所有口味嘅需求。
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122 views
0 likes
0 comments

👁‍🗨 頭盤 - 和牛4款
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88 views
0 likes
0 comments
67 views
0 likes
0 comments
84 views
0 likes
0 comments

➰ 頭盤4款和牛部位入面我最鍾意嘅就係肉眼,呢個部位可以話係和牛入面嘅精華,燒咗之後放入口入面咀嚼時,肉汁喺口中爆發,油花溶化嘅速度啱啱好,但係又唔會覺得太油膩。
.
👁‍🗨 原隻魷魚筒
.
58 views
0 likes
0 comments

➰ 原隻魷魚筒新鮮,口感有嚼勁但係唔會太韌。燒咗之後會去除咗腥味,點啲醬料食,味道更加豐富。係一道好適合配啤酒嘅送酒菜。
.
👁‍🗨 多春魚
.
39 views
0 likes
0 comments

➰ 多春魚燒到酥脆可口,外皮金黃誘人。咬落去時會聽到輕微嘅脆響,好有趣。鹹味適中,突顯咗魚本身嘅鮮美。可以連骨頭一齊食,營養豐富又美味
.
👁‍🗨 熟成壺清牛肋肉
.
77 views
0 likes
0 comments

➰ 牛肉多咗份深沉嘅香味。肉質軟嫩,富有彈性。配搭嘅味噌醬增添咗一絲甜味,同牛肉嘅鮮美好夾。燒烤嘅痕跡為肉增添咗一絲焦香,令人食慾大開。
.
👁‍🗨 薄灸蔥花牛舌
.
46 views
1 likes
0 comments

➰ 牛舌切得薄薄地,口感既嫩滑又有嚼勁。表面微微灸過,增添咗一絲香味。鹹味啱啱好,突顯咗牛舌嘅本味。蔥花嘅點綴唔單止增添咗視覺效果,仲令味道增加咗層次
.
🔛 整體評分(7.5/10)
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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