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2020-11-27
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今日去咗日出康城出Jobs。之後行吓The Lohas 睇吓有咩食。原來好多鋪頭仲未開!見到呢間京滬。佳餚 有烤鴨食。🐽🐽話想試吓!餐廳裝修好華麗😍個筷子匙羹托都好特別喎!京滬酥香烤鴨(半例)烤鴨上枱好香啲皮脆卜卜,店員仲建議我地面果4塊皮點白糖食,食落果然無咁油膩😋烤鴨有六種配醬料啲皮薄到晶凝通透!松鼠黃魚呢個黃魚開邊炸再淋啲酸甜汁上面配埋啲松子仁!食落酸酸甜甜,啲魚外脆內軟正呀!招牌小籠包(6隻)食埋呢個爆汁既小籠包!真係好滿足!
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