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2022-04-05
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2022年，疫情下嘅一年，無得去旅行，唯有周圍去食好西😂終於的起心肝寫第一篇食評，紀錄下自己嘅美食之旅😋原本諗住食980嗰set,點知師傅話1380嗰set有蟹食🙈有前菜，七款刺身，七款壽司，熟食同甜品呢個好正，真係有入口即溶嘅感覺第一次食有蝦籽嘅甜蝦壽司，師傅話嗰醬喺用蝦頭膏去整，真正嘅物盡其用😂不過呢個真係好黏口，好甜！海膽壽司好正😋師傅話係用咗兩款海膽去整，正到忍唔住追加多咗件，睇返張單，收咗兩百蚊，不過呢個質素嚟講，值！今餐都幾滿意，儲夠錢會再嚟，哈哈😂😂希望疫情快啲完結，好想食晚市，好想去旅行呀！
終於的起心肝寫第一篇食評，紀錄下自己嘅美食之旅😋
原本諗住食980嗰set,點知師傅話1380嗰set有蟹食🙈
有前菜，七款刺身，七款壽司，熟食同甜品
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呢個好正，真係有入口即溶嘅感覺
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第一次食有蝦籽嘅甜蝦壽司，師傅話嗰醬喺用蝦頭膏去整，真正嘅物盡其用😂不過呢個真係好黏口，好甜！
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海膽壽司好正😋師傅話係用咗兩款海膽去整，正到忍唔住追加多咗件，睇返張單，收咗兩百蚊，不過呢個質素嚟講，值！
今餐都幾滿意，儲夠錢會再嚟，哈哈😂😂
希望疫情快啲完結，好想食晚市，好想去旅行呀！
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