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2019-04-28
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一間好有70年代feel嘅英式西餐廳，餐廳氣氛好好，見有好多熟客Fried Camembert Cheese (6 picese) - 一d都唔酥，配埋cranberry sauce，一絕！推介 ！（掛住食，唔記得影相）Greek salad with Watermelon -可能我唔鐘意食西瓜，覺得唔落西瓜會好食dPan-fried Salmon - 三文魚煎得好香脆，配 creamed spinach with mushroom，當然係一個好傳統及穩陣嘅配搭，creamed spinach 有幫三文魚大加分，唔會過分creamy，亦冇煮得太爛，冇好膩嘅感覺bread pudding - 令我諗起以前係英國讀boarding school嘅日子..... 每個英國家庭都應該會整嘅甜品，pudding裡面有少少提子乾，pudding做得好smooth，濃濃蛋香同cream嘅味道。不過如果個pudding可以熱d，同配埋個vanilla ice-cream 就perfect有幾個菜式想點不過都買哂，聽講curry都係signature dish，下次會試下每人平均消費：$360，食物份
Fried Camembert Cheese (6 picese) - 一d都唔酥，配埋cranberry sauce，一絕！推介 ！（掛住食，唔記得影相）
Greek salad with Watermelon -可能我唔鐘意食西瓜，覺得唔落西瓜會好食d
Greek Salad with watermelon
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Pan-fried Salmon - 三文魚煎得好香脆，配 creamed spinach with mushroom，當然係一個好傳統及穩陣嘅配搭，creamed spinach 有幫三文魚大加分，唔會過分creamy，亦冇煮得太爛，冇好膩嘅感覺
Pan-fried Salmon
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bread pudding - 令我諗起以前係英國讀boarding school嘅日子..... 每個英國家庭都應該會整嘅甜品，pudding裡面有少少提子乾，pudding做得好smooth，濃濃蛋香同cream嘅味道。不過如果個pudding可以熱d，同配埋個vanilla ice-cream 就perfect
Bread Pudding with Custard
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有幾個菜式想點不過都買哂，聽講curry都係signature dish，下次會試下
每人平均消費：$360，食物份量ok，食完個main course 都8成飽
服務：好滿意，大部分staff都係叔叔伯伯，係餐廳做左好多年，所以感覺係有人情味嘅餐廳(有d似太平館)，而且服務親切
上菜速度：4/10 - 比較適合慢慢chill
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