Dandy's Organic Cafe

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Item: Dandy's Organic Cafe
Rating: 5
Author: ayejoeboy

18 Reviews

Taste

Decor

Service

Hygiene

Value

2558

Sheung Wan

$201-400

International Salad Organic Food

ayejoeboy

Level2

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On the recommendation of a geriatrician, my family went to Dandy’s for dinner for the first time last night. It was after a sightseeing trip to Tai Kwun and PMQ and we were indeed tired and definitely needed a comfy place to rest and feed ourselves. Dandy’s granted our wish with its pleasant decor, nice service and quality and savoury food. We ordered three boost drinks: liver, beauty and immune boosts, which tasted fresh and palatable. The server waiting on us was kind and helpful. Aware of our curiosity about the boost drinks, she shared some interesting details about the ingredients and how they were prepared. As to the main course, while she did recommend the set dinner which included lamp chop, there was no hard or over selling. Dazzled by the choices on the menu, we picked our preference: fish burger, cheese burger, and chicken and veggie green curry. While taking our order, the server took the opportunity to explain to us the differences we might observe in terms of the ingredients that they used for preparing burger buns and brown rice for the curry. It was very kind and thoughtful of her indeed. The dishes came in about 15 -20 minutes, allowing us ample time for a nice evening chat and a good look at the different health products on display. My curry and brown rice were just a good match and flavourful. The veggies, including Brussels sprouts and broccoli, were fresh and crunchy and went extremely well with the green curry sauce and brown rice. As to the burgers my wife and sister-in-law ordered, they found the gluten-free buns tasteful, its texture fine, the fish/beef savoury and the fries with the home-made tomato sauce exceptional in terms of taste and freshness! Finishing everything on our plate, we simply didn’t have “room” for desserts, which we will definitely try next time. Before getting the bill, we got a package of spaghetti made of brown rice, which we’d like to try at home. The server again impressed us with her thoughtfulness sharing some cooking tips with us. All in all, it was a genuinely “fine” dining experience for the three of us.