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2012-09-25
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Sunday is a day to relax and spend quality time with family and friends. I don’t want to join the crowd in busy districts such as CWB and TST. That’s the reason why I picked this Thai restaurant. It’s a local neighborhood restaurant situated on a small street in Happy Valley. I booked a table for 6:30 pm. The restaurant was only half-full at the time we entered. The restaurant staff was friendly. He let us to choose our own table.Once we were seated, the staff gave us the main menu and the
Once we were seated, the staff gave us the main menu and the drink menu promptly. The number of dishes offered by this restaurant was limited. Never mind the limited choice of dishes, quality was more important. We ordered papaya salad, green curry chicken, pad thai and stir-fried broccoli.
The papaya salad was spicy and refreshing. Green curry chicken was creamy in texture and rich in flavor. It gave not only a nice green curry aroma but also a strong scent of herbs. I am a big fan of Pad Thai. Pad Thai noodles of this restaurant might not be the best in town but my palate was delighted. Little disappointment on the stir-fried broccoli. This dish might need more layers of flavor.
Overall, dishes tasted good. Ingredients used were fresh.
The only drawback is that the tables there were too packed. I had to move the table next to ours in order to get into and out of my chair.
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