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2020-06-09
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It was a happy Friday so we went out for dinner and every restaurant was in long queue. As we could get ticket for this restaurant via the shopping mall app before our arrival, we could get the table in 15 minutes on this busy Friday. Happy that we could save queuing time!As rice-paper salad rolls were popular cuisine of Vietnam, We ordered Soft Shell Crab Rolls-會安軟殼蟹米紙卷 ($86). The soft shell crab was crispy and flavoural. Wrapping with the veggies like cucumbers and herb salad, it was healthy a
As rice-paper salad rolls were popular cuisine of Vietnam, We ordered Soft Shell Crab Rolls-會安軟殼蟹米紙卷 ($86). The soft shell crab was crispy and flavoural. Wrapping with the veggies like cucumbers and herb salad, it was healthy and tasty.
We had the Cold Vermicelli Bowl with Cook-to-order Stir Fried Lemongrass Beef-香茅牛肉撈檬($78). The lemongrass beef was delicious. The portion of the Vermicelli and vegetables was balanced. It tasted quite good with the fish sauce.
We also had the Hanoi Fish Cake-河內魚餅 ($88). The portion was so large with five super gigantic fish cake. It was hot enough and the outer wrap was crispy. The flavour was great and the ingredients tasted fish. Usually, fish cake would have some small bones but this one was smooth and chewy without bones. Highly recommended!
It is a high standard Vietnam restaurant although the price is a bit high. But the food standard is high that worth trying!
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