Greenhouse

Open Now

Now Closed

Item: Greenhouse
Rating: 5
Author: nutty_eater

3.5

474 Reviews

Taste

Decor

Service

Hygiene

Value

43797

Causeway Bay

$101-200

Western Salt & Sugar Reduction Restaurant

243

Info:
Restaurant:	Greenhouse

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

nutty_eater

Level4

1.1K

Nestled in the Food Forum of Times Square, Greenhouse is set like a garden with greenery interior of dangling leaves and flowers! As we entered the restaurant, it felt like we had been whisked away from the rush of the city and transported to a secret garden! Rest your mind, enjoy delicious food, and indulge yourself with a selection of Asian cuisine with a Western twist!My Belly, Your Bun (HK$88)👍👍👍👍This is one of the chef’s recommendations, sliced pork belly with bun.The pork belly was slice

Read full review

This is one of the chef’s recommendations, sliced pork belly with bun.
The pork belly was sliced into thin slices and grilled to perfection, you can sandwiched the pork belly between the soft and pillowy steamed buns with barbecue sauce, cucumber and scallions. All combined, it’s a snack of salty, sweet, pungent and fresh with multiple textures.

Up to you (HK$138)
👍👍👍👍👍

The name of the dish is “Up to you”, featuring salmon tartare, tuna tartare, soft shell crab, seaweed and rice.
You can eat anyway you like, it’s up to you. I would prefer to wrap the ingredients with seaweed, which offers the dynamic contrast of crusty and soft in a bite!

Duck Soup Noodle (HK$118)
👍👍👍👍👍

The duck soup noodle is a warming treat with great flavour! I really like the duck broth, the deep and rich broth infused with a hint of herbal and earthy flavour, slurp the noodle and savour the soup, it’s certainly my bowl of noodle!

Tom Yum Rice Vermicelli (HK$128)
👍👍👍👍

Tom Yum Rice Vermicelli

This bowl of Tom Yum Rice Vermicelli have two pieces of prawns and 4 pieces of wontons, with the poached egg in the soup, which makes it even yummier!