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🧀 Fondue Montagnarde ($368):A must-try at Chesa! Their cheese fondue comes in two options. We went for the milder wine flavour. It's made with four types of cheese, resulting in a savoury and fragrant taste and served with baguette. Satisfaction guaranteed!🦀🥞 Crab Meat Pancake with Lobster-Armagnac Cappuccino ($418):This pancake is unlike any other! It is packed with generous amounts of crab meat and topped with a rich lobster sauce. A seafood lover's dream comes true.Chalet Suisse Chocolate Cab
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🧀 Fondue Montagnarde ($368):
A must-try at Chesa! Their cheese fondue comes in two options. We went for the milder wine flavour. It's made with four types of cheese, resulting in a savoury and fragrant taste and served with baguette. Satisfaction guaranteed!

🦀🥞 Crab Meat Pancake with Lobster-Armagnac Cappuccino ($418):
This pancake is unlike any other! It is packed with generous amounts of crab meat and topped with a rich lobster sauce. A seafood lover's dream comes true.

Chalet Suisse Chocolate Cabin | A Must-Try Instagrammable Dessert:
Chesa's signature dessert is a chocolate cabin shaped like an Alpine chalet. Pour the vanilla ice cream over the chocolate roof and savour the rich and intense dark chocolate flavour. A picture-perfect treat!

🐟 Smoked Salmon Supreme and Fresh Salmon Tartar on Beetroot Carpaccio ($388):
It is a visually stunning seafood dish. The smoked salmon and fresh tartar complement each other perfectly, while the citrus cream adds a refreshing twist. The beetroot carpaccio adds both flavour and visual appeal.

🍖 Herb and Butter-Roasted 10-oz Veal Chop ($508):
Indulge in a tender veal chop with flavorful sides including ceps, fondant potato, and fresh beans. The decadent morel cream sauce takes it to the next level. A meat lover's delight!
Chalet Suisse Chocolate Cabin
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Herb and Butter-Roasted 10-oz Veal Chop
$508
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Fondue Montagnarde
$368
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Smoked Salmon Supreme and Fresh Salmon Tartar on Beetroot Carpaccio
$388
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Crab Meat Pancake with Lobster-Armagnac Cappuccino
$418
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Breads
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-12
Dining Method
Dine In
Spending Per Head
$2000 (Dinner)
Recommended Dishes
Chalet Suisse Chocolate Cabin
Fondue Montagnarde
$ 368
Smoked Salmon Supreme and Fresh Salmon Tartar on Beetroot Carpaccio
$ 388
Crab Meat Pancake with Lobster-Armagnac Cappuccino
$ 418