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2014-02-16
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I used to come down for lunch when I was working in my old shop and I've not been back for a while. So when my friend asked where to meet for lunch, I suggested Chez Patrick Deli.The waiters were polite as usual and the bread was good as always. Thumbs up for them.However, I ordered salmon papillotte as main, which probably wasn't really a brilliant idea. I expected the papillotte to remain sealed so I could smell the aroma when it was served, like how I had it back in Europe. But it was cut wid
The waiters were polite as usual and the bread was good as always. Thumbs up for them.
However, I ordered salmon papillotte as main, which probably wasn't really a brilliant idea. I expected the papillotte to remain sealed so I could smell the aroma when it was served, like how I had it back in Europe. But it was cut wide open. Disappointment No.1
It was salmon dish, but I didn't expect to fish the salmon and the veggie out of the stock. Unfortunately, that was exactly what happened. It was so soggy that every bite was dripping wet. Be white wine sauce as it may, it shouldn't have been so much and I've never had a papillote dish like that. Disappointment No.2
So yeah, the latest visit was a mixed bag.
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