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2018-06-22
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Discovered this joint a while ago after trying Potats Cheeses.Dined here as I was in the area.They serve hams, meats and Paellas, one of the highlights was the Iberico Pork Charsiu which was evidently popular.As I didn't know they served rice/pasta with the meats, I ordered the seafood Paella, Iberico Rib meat and two medium sized Scarlet Prawns.Started off with the Scarlet Prawns which I didn't really eat as I was saving it for the PaellaThe Iberico Pork rib meats were juicy and tasty.The rib
Dined here as I was in the area.
They serve hams, meats and Paellas, one of the highlights was the Iberico Pork Charsiu which was evidently popular.
As I didn't know they served rice/pasta with the meats, I ordered the seafood Paella, Iberico Rib meat and two medium sized Scarlet Prawns.
Started off with the Scarlet Prawns which I didn't really eat as I was saving it for the Paella
The Iberico Pork rib meats were juicy and tasty.
The rib meat is basically the meat ripped off the side of the rib bone although they do have ribs as well.
As I didn't see any other carbs on the menu, I got the Paella. But later found out you could order plain rice with any meats which I would have done.The paella was ok but it lacked seafood taste which was rescued by the Scarlet prawns.
Hoping to come back again as they have Chinese style BBQ Iberico pork!
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