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2019-03-02
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A nice Hawaiian Italian restaurant tucked away on shell streetwell seasoned clamsso good couldn’t even tell it was an aubergine A dish designed by Nicolas tse - very original square shaped truffle pizza in puff pastry we order this every single time, their signature chicken oligo linguine with lots of garlic their baked seabass was super soft they make their own tiramisu
Clams
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Cheesy aubergine
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Truffle pizza
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Chicken olio
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Sea bass
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Tiramisu
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